That bake sale hit you faster than you expected, didn’t it? If you need a recipe that’s as quick as it is easy, here are a few of the most popular. Don’t worry – they’re delicious too!
Quick Chocolate Chip Cookies – From Betty Crocker
These are a fast way to your favorite. To get started, you’ll need a half cup of softened butter, ¾ cup of brown sugar, ¼ cup of sugar, 2 teaspoons of vanilla, an egg, 2 ¾ cups of Bisquick baking mix, and a cup of semisweet chocolate chips. Heat your oven to 375 degrees. Cream butter, sugar, vanilla and egg. Add the Bisquick and chocolate chips. Drop by teaspoonful onto a cookie sheet. Bake for eight minutes!
Oatmeal Chocolate Chip Waffle Cookies – From Fine Cooking
It takes some time to make cookies in your oven. In your waffle iron, though, you could have hot cookies in a flash. They look adorable too. You’ll need ½ cup of melted unsalted butter, ½ cup of brown sugar, 2 eggs, a teaspoon of vanilla, ¾ cup of flour, ½ teaspoon of baking soda, ¼ teaspoon of salt, 1 ½ cups of rolled oats, 1 cup of semisweet chocolate chips, and some cookie spray. Heat your waffle iron. Cream the butter and brown sugar with a whisk, then add the eggs and vanilla. Stir in the other ingredients. Coat the waffle iron with cooking spray. Add a tablespoon of batter onto each square. Close the waffle iron and cook until it’s brown, which should take about a minute and a half. Respray as necessary during the cooking process!
Easy Sugar Cookies – From All Recipes
Everyone loves a good sugar cookie recipe, and this one is quick, easy, and certain to delight everyone. You need 2 ¾ cups of flour, a teaspoon of baking soda, ½ teaspoon of baking powder, a cup of softened butter, 1 ½ cups of sugar, an egg, and a teaspoon of vanilla. Preheat your oven to 375 degrees. Stir your flour, baking soda, and baking powder together. In another bowl, cream your butter and sugar. Then add the egg and vanilla. Add the dry ingredients. Roll into balls, bake for eight minutes, and remove to wire racks to cool.
3 Ingredient Peanut Butter Cookies – From Gimme Some Oven
This is the perfect recipe when you have almost nothing else on hand. They’re tiny, but they pack a huge punch in the delicious department. You need a cup of peanut butter, a cup of sugar, and an egg. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. Mix your three ingredients together with your mixer or a spoon. Form the dough into small balls, then roll in a bit of extra sugar if you like. Place on baking sheet, flatten to form criss-cross pattern, and bake for 6 – 8 minutes.
Not even enough time to preheat the oven? It’s okay! There are tons of cookie recipes out there that are no bake varieties that are even faster. Better yet, though, next time you’re baking cookies, bake an extra dozen or two and throw it in the freezer. They’ll be ready to go the next time you have a rush bake sale or an emergency craving.