Archive for the ‘Custards’ Category

Coconut Custard

Ingredients:

  • 4 eggs

  • 1 1/2 cups sugar

  • 1/8 tsp. salt

  • 1 1/2 cups coconut cream

  • 6 tbs. coconut, grated

Preheat oven to 350 degrees F.

Beat the eggs, sugar, and salt, until thick and light. Beat in the coconut cream. Turn into 6 buttered custard cups. Set in a shallow pan of hot water. Cover each cup with a piece of aluminum foil. Bake 25 minutes, or until a knife inserted in the custard comes out clean. Cool and sprinkle with the coconut.pdf

If you loved these gourmet desserts, try some more coconut recipes:

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Coconut Custard (Sarikauja)

When it comes to delicious gourmet desserts, what's better than some homemade custard?

Ingredients:

  • 4 eggscoconut 1

  • 1 1/2 cups sugar
  • 1/8 tsp. salt
  • 1 1/2 cups coconut cream
  • 6 tbs. coconut, grated

Preheat oven to 350 degrees.

Beat the eggs, sugar, and salt, until thick and light. Beat in the coconut cream. Turn into 6 buttered custard cups. Set in a shallow pan of hot water. Cover each cup with a piece of aluminum foil. Bake 25 minutes, or until a knife inserted in the custard comes out clean. Cool and sprinkle with the coconut.pdf

If you enjoy coconut, you'll love these recipes:

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