Strawberry Cream Pie Recipe
Let's put cookies aside for a moment. Have you gone out strawberry picking? Strawberry pie is a great summer treat! This recipe goes one step further and turns your strawberry pie into a strawberry cream dream! Light and refreshing, your friends and family will be asking for the recipe! (That is, if you're willing to share it!)
Ingredients:
Crust: (a pre-made Oreo crust can also be used)
- 1 cup crushed cream-filled chocolate sandwich cookie
- 1/4 cup sugar
- 1/4 cup butter, melted
Filling:
- 8 ounces cream cheese, softened
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 cup mashed fresh strawberries
- 1 cup heavy whipping cream
- 1/4 cup confectioners' sugar
Directions:
- Combine the cookie crumbs, sugar and butter; press into a 7-in. pie plate. Bake at 375 degrees F for 8 minutes. Cool completely on a wire rack.
- In a small mixing bowl, beat the cream cheese, sugar and vanilla until smooth. Stir in the strawberries. In another small mixing bowl, beat cream until it begins to thicken.
- Gradually add confectioners' sugar, beating until stiff peaks form. Fold into the cream cheese mixture. Spoon into the crust. Refrigerate for 4 hours or overnight.
Credit: Judith Kapcsos
Love strawberry recipes? We stumbled across this recipe for a Layered Strawberry Cheesecake Bowl - a must try!



