Gourmet Cookie Bouquets Recipe Blog

Ingredients:

• 4 eggs

• 1 cup sugar
• 1 tsp. ground anise
• 1 cup sifted flour
• 3/4 tsp. baking powdered

Preheat oven to 350 degrees. Butter a 9-inch layer-cake pan and dust with flour. Beat the eggs and sugar until very thick and light. Sift the anise, flour, and baking powdered into it and folds in lightly but thoroughly. Bake 30 minutes, or until a cake tester comes out clean. Cool on a cake or big cookie rack. Turn out and cut into pie-shaped wedges.

So you like cake? Try this recipe for Eggless Milkless Butterless Cake!

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