Gourmet Cookie Bouquets Recipe Blog

Ingredients:

• 1 1/2 cups margarine

• 3 cups sugar

• 3/4 cup cocoa

• 6 eggs

• 3 tsp. vanilla

• 2 1/4 cups flour

• 3/4 tsp. salt

• 1 1/2 cups chopped walnuts

Cream together margarine, sugar and cocoa. Add the eggs and vanilla mixing well either by hand or with a mixer on low. Stir in the salt and then add the flour a little at a time until completely mixed together. Finally fold in the walnuts. Pour the brownie batter mixture into a lightly greased 10x15” pan. Bake for 25 to 30 minutes at 350° F. Cool prior to frosting.

Frosting

• 6 Tbsp. margarine

• 1/3 cup milk

• 1 1/2 cup sugar

• 1/2 cup chocolate chips

Bring margarine, milk and sugar to a full boil in a heavy saucepan. Once the mixture reaches a full boil, time it for 30 seconds, then remove immediately from the heat. Add the gourmet chocolate chips stirring vigorously until smooth and creamy. Spread frosting onto the cooled brownies.

For another delicious recipe, try this recipe for Coconut Macadamia Nut Brownies.

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