Gourmet Cookie Bouquets Recipe Blog

For simple yet tasty gourmet desserts, this recipe for some delicious coconut cookies!

Ingredients:

• 1/2 cup coconut cream

• 1 cup sugar
• 2 eggs, beaten
• 2 cups sifted flour
• 1/8 tsp. salt
• 1 cup fresh coconut, grated or 1 cup flaked coconut

Preheat oven to 375 degrees.Combine the coconut cream and sugar; cook over low heat until sugar melts. Cool and stir into the eggs.Sift the flour and salt into a bowl; stir in the egg mixture until dough is formed. Roll out ¼-inch thick on a lightly floured surface. Cut into desired shapes. Arrange on a greased cookie sheet and sprinkle with the coconut. Bake 8 minutes, or until delicately browned. Cool on a cake rack.

For more coconut recipes:

• Coconut Macadamia Nut Brownies
• Coconut Pecan Frosted Brownies
• Coconut Cream Pudding
• Coconut Pancakes
• Coconut Fritters

Comments are closed.